10 unusual foods from around the world

Filed under: Arts and Culture, Learning, Food and Drink, Asia, Europe, North America, China, North Korea, Taiwan, Italy, United Kingdom, United States, Budget Travel, Central America, Hong KongWho doesn't love trying new and exotic foods when traveling? Maybe some spicy curries in India, a selection of savory tapas in Spain, or some authentic...Pig's Blood Cake? Check out this list of 10 unusual foods from around the world and see if your perspective on trying international cuisine doesn't change.

Fried Tarantulas, Cambodia

According to Victoria Brewood at Bootsnall, you can find this delicacy in the streets of Sukon, Cambodia, fried whole with their legs, fangs, and all. Apparently, they taste great pan-fried with a pinch of garlic and salt and have a crispy outside and a gooey inside.

Pig's Blood Cake, Taiwan

This unique dish is prepared with sticky rice and hot pig's blood. When the mixture becomes solid it is coated with peanut powder and cilantro then formed into a flat cake and sliced. This meal is usually dipped in various sauces such as chili sauce, hot sauce, or soy sauce.Continue reading 10 unusual foods from around the world10 unusual foods from around the world originally appeared on Gadling on Tue, 11 Oct 2011 10:00:00 EST. Please see our terms for use of feeds.Read | Permalink | Email this | Comments

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